1 13-oz cansalmonpacked in water if possible, 368 g
Instructions
Rinse: Drain then rinse the salmon to remove any excess oils or salts it may have been packed in.
Blend: Add salmon to a blender. Fill the can half up with water and add that to the blender. Blitz until smooth.
Pour: Place silicone dog treat molds onto a flat plate or baking sheet for easier transfer to the freezer. Pour mixture into silicone molds, leaving a little room at the top for them to expand while freezing. Freeze until solid, about 4 hours.
Serve: Pop them out and serve as occasional treats for your pup!
Video
Notes
Store salmon dog treats in an airtight container (as opposed to in the mold) in the freezer to prevent freezer burn.Nutrition Boosters are easy to add! Just blend in any supplements your dog may take, or healthy everyday ingredients (like flax seeds, spinach, carrots, or pumpkin).