How To Make
Bone Broth
For dogs
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Step 1
Roast
: Place bones in an oven-safe casserole dish. Roast for about 1 hour at 450
°
F (232
°
C), or until bones are browned.
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Step 2
Simmer
: Transfer bones and juices into slow cooker. Cover with 12 cups of water and stir in apple cider vinegar. Cook on low 12 hours.
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Step 3
Strain
: Strain bones from the broth and discard (DO NOT feed the bones to your dog).
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Step 4
Skim
: Cool and skim the fat off the top of your broth and discard (the main nutrients are in the broth, not the fat!)
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Super simple to make and is
packed with nutrients
they need!
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